Fresh tomatoes, onion, spinach, shell pasta, tomato based beef stock finished with parmesan cheese
Fresh carrot, onion, celery, tomatoes, green beans, peas and potatoes in a vegan vegetable stock
Roasted chicken with carrots, celery and peas in broth with semolina noodles
Fresh broccoli florets, carrot, onion and touch of garlic with shredded white cheddar in rich creamy base
Fresh Idaho potatoes with leek and a touch of carrot in a cream base
Slow roasted beef, carrots, potatoes and peas with a touch of onion in beef stock
Slow roasted chicken with wild rice, carrots, onion and thyme finished with a touch of cream
Sugar baby pumpkins roasted with shallot and carrots in a chicken broth based soup with a hint of mace and finished with a touch of cream
A thick and rich classic white clam chowder with fresh clams, potatoes, onion and celery in a cream base
A classic French style bisque; Lobster, shallot and garlic are pureed with white wine and a touch of tomato paste
Slow roasted chicken with red beans, poblano peppers, onions, garlic, cumin and chili powder
Fire-roasted chicken & poblano peppers, green chilies and tangy tomatillos complement the rich blend of sharp white cheddar and sweet cream, finished with a refreshing squeeze of lime
All soups made fresh daily so if we sell out:
Old World Minestrone
will replace
Choice Tomato Florentine
Fresh carrot, onion, celery, tomatoes, green beans, peas and potatoes in a vegan vegetable stock
Roasted chicken with carrots, celery and peas in broth with semolina noodles
Fresh broccoli florets, carrot, onion and touch of garlic with shredded white cheddar in rich creamy base
Fresh tomatoes, roasted garlic and basil finished with a touch of cream
Yukon Gold potatoes, smoked bacon, fresh chives with cheddar and cream cheeses in creamy stock
Slow roasted beef, carrots, potatoes and peas with a touch of onion in beef stock
Fresh Kale and Linguica sausage slow cooked with garlic and red onion in a rich vegetable stock
Slow roasted chicken with wild rice, carrots, onion and thyme finished with a touch of cream
Black beans, tomatoes, carrots, zuchini, cauliflower, onion, garlic, crumbled tofu & chili powder in vegetable stock. THERE IS ZERO MEAT IN THIS! :)
A thick and rich classic white clam chowder with fresh clams, potatoes, onion and celery in a cream base
A classic French style bisque; Lobster, shallot and garlic are pureed with white wine and a touch of tomato paste
Packed with nutrients and happy vibes!! Sweet Potatoes, quinoa, millet, roasted red pepper with a touch of cumin & chili powder. Gluten free and vegan.
All soups made fresh daily so if we sell out:
Select Cream of Potato & Leek
will replace
Cheesy Baked Potato
Over 15,000 Soupbox cookbooks sold since first published! The Soupbox restaurant soups have received outstanding Yelp reviews, were voted the Best Soup in Chicago on Citysearch, and have been featured in local and national press and television including the Chicago Tribune, Chicago Sun Times, Chicago Magazine, WGN, NBC, ABC, Food Network and on Rachael Ray’s Tasty Travels show.
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